Where they work

Product research and development (R&D) Department

The activities

  • Planning and organizing product research and development
  • Developing a process to guide technology transfer training
  • Developing a standardization procedures, standard regulations for products and check
  • Write report of new product development and report work to company’s leader

Qualifications

Bachelor’s Degree in Food Technology or Postharvest technology

Technical skills

  • Specialized knowledge
    • Understand the market situation and trends to develop new products
    • Having ability to evaluate and forecast new products
  • Specialized skills
    • Being able to predict and analyze the market for new products
    • Having ability to practice, make samples to deploy test production

Computer and linguistic knowledge

  • Computer knowledge
    • Advanced
  • Linguistic knowledge
    • Advanced English

Personality and availability

  • Soft skills
    • The ability to organize work for others
    • Personel Management
    • Report writing skills.
    • Presentation skills
  • Personal qualities
    • Discipline
    • Flexible
  • Availabilities for the activity
    • Work out of hours
    • Go on business